white brick wall
illustration of leaves

Bars & Restaurants in Downtown Los Angeles

Eat & Drink

Hotel Figueroa’s reputation as a magnet for progressive thinkers first put it on the map nearly a century ago—and now, Chef Adrian Garcia’s culinary artistry keep visitors and locals coming back in droves. At Breva and Veranda, Chef Garcia uses the best locally sourced ingredients to create uniquely flavorful menus that underscore DTLA’s burgeoning status as a sought-after destination for serious foodies. Meanwhile, at Bar Figueroa, you can find a list of singular cocktails that enhance the dining experience and are conversation-starters themselves, served in an electric scene that keeps L.A.’s best and brightest buzzing into the wee hours.

Veranda
restaurant with rectangular and round tables with bar on background
restaurant with rectangular and round tables with bar on background
restaurant with rectangular and round tables with bar on background
restaurant with rectangular and round tables with bar on background

Chef Adrian Garcia serves an authentic Mexico City inspired menu, befitting the tropical vibe at Veranda, DTLA’s urban oasis at Hotel Figueroa. Featuring an agave program that spotlights some of Mexico’s finest Tequila and Mezcal distillers and their unique takes on the craft. Kick back poolside and toast this season with a fresh fruit margarita or snifter of Tequila. Salud y buen provecho!

Hours of Operation:

Lunch / Mon – Fri: 11:00am – 5:00pm

Dinner / Mon – Thurs: 5:00pm – 10:00pm / Fri: 5:00pm – 11:00pm / Sat: 3:00pm – 11:00pm / Sun: 3:00pm – 10:00pm

Brunch / Sat – Sun: 11:00am – 3:00pm

Bar Figueroa
bar with high ceiling, chairs, and large table
bar with high ceiling, chairs, and large table
bar with high ceiling, chairs, and large table
bar with high ceiling, chairs, and large table

In the spirit of Europe’s grand lobby lounges, Bar Figueroa offers classic cocktails and a light, all-day menu. Spanish colonial architecture is offset with modern art installations, creating a distinctly Downtown LA experience. 

 

Hours of Operation:

Breakfast / Daily: 6:30am – 10:30am

Bar/lobby / Daily: 11:00am -12:00am / Sun – Thurs: Food offerings until 10:00pm / Fri – Sat: 11:00pm

Breva
restaurant with tables, chairs, and booths
restaurant with tables, chairs, and booths
restaurant with tables, chairs, and booths
restaurant with tables, chairs, and booths

Led by Chef Adrian Garcia

 

Hours of Operation:

Breakfast / Daily: 6:30am – 10:30am

Dinner / Sun – Thurs: 5:00pm -10:00pm / Fri – Sat: 5:00pm -11:00pm

Events
large hall with fireplace, chairs and coffee table
large hall with fireplace, chairs and coffee table
large hall with fireplace, chairs and coffee table
large hall with fireplace, chairs and coffee table

Architectural gems, unexpected finds, and culinary offerings are re-imagined within the  Los Angeles hotel’s 10,000 square feet of versatile meetings & events space. Hotel Figueroa’s unique venues include contiguous ground level indoor/outdoor space capable of accommodating up to 600 people for a party or reception.